Appetizers  |  Salads  |  Entrees

Aperitivos
(Appetizers)

FRIJOLES DIABLO $5.99

Pinto Beans smashed with spicy cheese and pico de gallo.
ARMADILLO EGGS $5.99
A warm basket of mild jalapenos each stuffed with Mexican cheese then lightly battered and deep-fried.
Bet you can't eat just one.
MACHO NACHOS
$8.99
Toasted corn tortilla chips with a bit of Baja salsa, refried beans and smothered with cheeses. Topped with sour cream, guacamole and your choice of pulled chicken, ground beef or shredded beef.
CHILI CON QUESO $5.99
Spicy cheese sauce served in a bowl with cousin Juanita’s homemade warm tortilla chips.
CARMEN'S DREAMY SPINACH DIP $5.99
Mexican cheese blended with Carmen’s secret spices and fresh chopped spinach served with white and blue corn chips. 
GUACAMOLE Market Price
Fresh diced California avocados (hand picked by Pepe) expertly blended with secret Mexican spices. Served on a fresh bed of lettuce with warm corn tortilla chips.
QUESO DEL TORO $6.99

Chili con queso with a seasoned ground beef added in.
No bull. 
NACHOS FROM HELL $8.99
Cousin Juanita’s homemade chips toasted and topped with refried beans, pico de gallo, ground beef, chili con carne and chili con queso. Served with sour cream and guacamole. Hellacious! 
 
MEXICAN PIZZA $6.99
Mama Mia! Crisp flour tortilla covered with Tijuana Tilly’s South of the Border pizza sauce, ground beef, olives, scallions, tomatoes, and melted  Jack and cheddar cheeses. Topped with sour cream. 
QUESADILLA SUPREME $7.99
Take a flour tortilla, stuffed with pulled chicken then add aged Mexican cheeses, diced tomatoes, scallions, black olives and grill it. Served with a dollop of sour cream. Muy Bueno!

Ensaladas

TOSTADA GRANDE
$7.99
Grande is "big" in Spanish and that’s what this is! A big crispy flour tortilla filled with a layer of beans, shredded lettuce, salsa, black olives, diced tomatoes, scallions and shredded cheese then topped with your choice of pulled chicken, ground beef or shredded beef. Served with sour cream, guacamole, Mexican rice and beans.
TIJUANA CHICKEN CAESAR
$7.99
A grilled chicken breast chopped into strips laid across a fresh bed of Romaine lettuce then tossed in our traditional Caesar dressing. Served with Mexican rice and beans. Hail Caesar!
GUACAMOLE GARDEN SALAD
$7.99
Crisp Romaine lettuce, diced red tomatoes, sliced bell peppers and onions tossed lightly in our Baja dressing then topped with shredded Mexican cheeses and fresh California avocado. Our vegetables are picked daily from Pepe’s garden then delivered in the family Chevy! Served with beans and rice.

From The Sea

TRES MAHI-MAHI FISH TACOS $11.99
Fresh Fish tossed in Mexican spices, two just ain't enough!
BAJA FISH TACOS
$8.99
The rage in California...South of the border style. Fresh white fish is lightly battered, deep fried and laid inside a warm soft flour tortilla that has been flavored with our secret sour cream white sauce with shredded cabbage. Topped with Baja salsa and a squeeze of lime.
MEXICAN SHRIMP BURRITO $13.99
Named after Pepe’s hometown. A handful of Mexican white shrimp sautéed to perfection in a burgundy lime butter. Add fresh Spanish onions, salsa, cumin, garlic and our secret spices then stuff everything into a flour tortilla and sprinkle with light cheeses.
CARLITA'S SPICY SHRIMP
$13.99
Handful of large shrimp dusted with spicy seasonings topped with fajita veggies, lite cheese & pico de gallo.
FERNANDO'S FISH BURRITO
$8.99
Mild white fish is coated in a light beer batter, placed inside a flour tortilla with secret white sauce, cabbage and lime and topped with Mexican cheese. Fernando caught the big one!

Asadas
All Asadas are sautéed in our Baja salsa. Served with rice and beans. Choose your favorite!

MAHI-MAHI ASADA
$11.99
S
autéed in Baja Salsa. Red and green peppers, onions and a touch of garlic. Wrapped in a floured tortilla topped with cheese.
CARNE ASADA
$8.99
Strips of carne (steak) marinated in virgin olive oil and fresh garlic, gently sautéed with Spanish onions, strips of red and green bell pepper, cilantro, cumin, garlic, and Baja salsa. Rolled into a flour tortilla and lightly covered with Mexican cheese.
POLLO ASADA $8.99
Strips of pollo (chicken) breast sautéed to perfection Baja salsa, Mexican spices, red and green peppers, onions and burgundy wine butter. Rolled into a large flour tortilla and baked with a blend of Monterey Jack and cheddar cheeses.
SHRIMP ASADA $13.99
Tijuana Tilly’s brother was nick-named “Shrimp” and that is why this is her favorite meal at Baja Café. Fresh Mexican white shrimp, sautéed in light olive oil, fresh squeezed lime juice, Baja salsa, red and green bell peppers, Spanish onions and Mexican spices. Gently stuffed into a large flour tortilla and sprinkled with a blend of Mexican cheeses. 

Vegetales Mexicano (Mexican Vegetables)

VEGGIE FETA BURRITO $8.99
Fresh broccoli, snow peas, yellow squash, zucchini, red and green bell peppers sautéed in olive oil and red wine then stuffed in a flour tortilla and sprinkled with feta cheese. Topped with our secret salsa vegetables and feta cheese.
PEPE'S SPINACH ENCHILADAS $7.99
A Saturday tradition in Baja California! Fresh spinach from Pepe’s garden that has been handpicked along with Spanish onions and garlic, sautéed gently with Cojita (Mexican cheese) and stuffed in two 6” flour tortillas. Topped with cheese and a dab of sour cream. 
With chicken
$11.99
With shrimp
$13.99
CALIFORNIA VEGGIE BURRITO $7.99
Straight from the left coast! This healthy burrito is filled with rice, beans, shredded lettuce, diced tomatoes, black olives and scallions, covered with our mild red sauce, sprinkled with Mexican cheese  and topped with a dollop of sour cream and California guacamole.
GARDEN FAJITAS $8.99
Seasonal vegetables from the garden
sautéed in Baja Salsa, served with soft flour tortillas, sour cream, guacamole, lettuce & tomatoes.
TACO FRIJOLES $7.99
3 soft shell flour tortillas filled with smashed beans, lettuce, tomatoes, scallions and topped with cheese.

Sizzling Fajitas

CARNE FAJITAS $9.99
S
trips of steak marinated in virgin olive oil and fresh garlic, sautéed in our Baja salsa with Spanish onions, green and red bell peppers, cumin, cilantro and secret seasonings. Served on a sizzling skillet with guacamole, sour cream, Mexican rice, beans and warm tortillas.
POLLO FAJITAS $9.99
Tender chicken breast cut into strips, sautéed in olive oil, fresh onions, red and green bell peppers, Baja salsa and Mexican spices then presented on a sizzling skillet. Served with guacamole, sour cream, refried beans, Mexican rice and warm tortillas.
MAHI-MAHI FAJITAS $11.99
Sautéed in Baja Salsa. Onions, red and green peppers. Served with floured tortillas.
SHRIMP FAJITAS $13.99
Straight from the shores of Baja California. Mexican white shrimp sautéed with lime juice, red wine, green and red peppers, Baja salsa and secret seasonings then delivered on a sizzling skillet. Served with sour cream, guacamole, Mexican rice, beans and warm tortillas.

Combine any two for an additional $6.00

Almuerzos (Lunch)

All lunches are served with homemade Mexican rice and lard-free beans.

ENSENADA ENCHILADAS  $6.99
Two corn tortillas - cheese is the traditional stuffing or choose your favorite filling - topped with our mild red sauce and blended Jack and Cheddar cheeses. 
HELLFIRE & DAMNATION ENCHILADAS $6.99
The Devil made me do it! Two 6” corn tortillas stuffed with pulled chicken, salsa verde and topped with Baja Bennie’s homemade green salsa and cheeses.
ROSARITO BURRITO $6.99
Straight from Aunt Rosarito’s kitchen. Select your favorite filling (pulled chicken, ground beef or shredded beef) and add shredded lettuce, diced tomatoes, scallions, then stuff into a large flour tortilla and top with a mild red sauce and melted cheeses. 
BURRITO OF THE ANGELS $8.99
Absolutely heavenly! Fresh strips of chicken breast sautéed with diced onions, olive oil, white wine, fresh garlic and tequila tomatillo salsa and mild green chilies, then placed into a flour tortilla and topped with cheese and cheer.
DRUNKEN BURRITO $7.99
Pepe created this late one Saturday night! Tijuana Tilly’s special tequila tomatillo salsa and melted cheese are smothered on top of a large flour tortilla that has been filled with pulled chicken, shredded lettuce, diced tomatoes and scallions. Sure to sober you up!
KICK ASS BURRITO $7.99
Named after Pepe’s donkey “Kick”, and what a kick this is! Filled with pulled chicken, fresh lettuce, diced tomatoes and scallions, smothered with our award winning Baja salsa and delicately topped with Tijuana Tilly’s homemade chili con queso. Makes you want to stand up and shout “hee-haw!”
EL PASO BBQ CHICKEN BURRITO  $7.99
Homemade Mexican tequila BBQ sauce, hand rolled in a flour tortilla topped with cheese and served with lettuce, tomato, rice and beans.
CHIMICHANGA...CHA, CHA, CHA!!!  $6.99
Pepe’s mother’s maiden name was Chimichanga. Select your favorite filling (chicken, seasoned ground or shredded beef), wrap it in a tortilla, deep fry it, smother it in cheese and place diced tomatoes, scallions and shredded lettuce around it. Top with a dollop of sour cream.
TACO-ENCHILADA-CHILI RELLENO COMBO $6.99
Select any of the two and create a combo. Either a 6” corn tortilla taco with your favorite filling, a traditional enchilada or a lightly battered and deep-fried mild green chili peppers.
All three, add $2.99
SATAN'S REVENGE $7.99
With this name, need we say more? An 8” flour tortilla stuffed with ground beef, chili, beans, shredded lettuce, diced tomatoes, scallions and salsa verde. Topped with our homemade chili con queso sauce. A devilish delight!
SNAKE BITE CHILI BURRITO $7.99
Ground or shredded beef mixed with lettuce, diced tomatoes and scallions rolled into a large flour tortilla than smothered with Pepe’s chili con carne and melted cheeses. Hot just like Pepe’s girlfriend Carmen, but that’s another story!
DOS TACOS $6.99
It’s impossible to eat just one, and that’s why we serve you two. Your favorite filling (chicken, ground or shredded beef) stuffed into a corn tortilla with lettuce, diced tomatoes and scallions. Topped with a blend of melted Mexican cheeses. Soft flour tacos on request.
MANNY'S MANGO BURRITO $7.99
Filled with chicken, diced tomato, scallion, lettuce, a dollop of creamy cheese and fresh mango. Topped with mango salsa. (seasonal)
BANDITO HONEY BEAN BURRITO $7.99
Fresh chicken brushed with Mexican honey and wrapped in a flour tortilla with lettuce, tomatoes, scallions, a variety of fresh beans and corn.
VOODOO CHICKEN $9.99
An
8-oz. boneless breast of chicken blackened with Mexican spices. Sautéed fajitas, vegetables sprinkled lightly with cheese and topped with pico de gallo. Served with rice & beans. Spicy!
RATTLESNAKE BURRITO $8.99
A burrito filled with ground beef, diced onions, tomato and lettuce. Topped with chili con carne, salsa verde, chili con queso and a couple of jalapenos!


   
Mild
 
Spicy
El Scorchio (on request)

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